“Don’t wait. The time will never be just right”

- Mark Twain
Category: Recipes

Bangers and Mash with Guinness-Onion Gravy

Bangers and Mash with Guinness-Onion Gravy – A mixture of Guinness, Dijon mustard, and onion doubles as a simmering sauce and a gravy for bratwurst sausages. This classic, comforting dish is ready in less than an hour—perfect for a weeknight


Spanish Style Avocado Toast

Spanish Style Avocado Toast – For an extra layer of flavor, rub the cut-side of half a garlic clove on the toasted bread as soon as it comes out of the pan. Over 150 Recipes >> The World’s Best Chefs


Ginger Chicken With Sesame – Peanut Sauce

Ginger Chicken With Sesame – Peanut Sauce – In this crisp-skinned chicken dish, full of bold, zesty flavors, chicken legs are flavored with toasted sesame oil, garlic and ginger, then roasted until golden brown. They’re served with a creamy peanut-sesame


Sausage and Peppers Pasta With Broccoli

Sausage and Peppers Pasta With Broccoli – The classic Italian combination of sausage and peppers creates a satisfying and easy weeknight meal when combined with pasta. Broccoli is a fantastic nutritious addition that adds texture and cooks up quickly, or


The Ultimate Italian Hero

The Ultimate Italian Hero – this classic sandwich has many names, and every deli makes it differently. Its deliciousness lies in the proportion of rich-and-fatty ingredients to spicy-and-crunchy ones. For optimal structure and texture, start with crusty rolls with pillowy


Mini Potato Skins Recipe

Mini Potato Skins Recipe – These miniature potato skins are the perfect size for snacking. Made with baby Dutch potatoes, these are topped with all your favorites. You may want to make a double batch if you want them to


Best Tandoori Chicken Recipe

Best Tandoori Chicken Recipe – based on tandoori chicken and full of cumin, coriander and ginger in a yogurt marinade. Tandoori chicken is technically named for the oven used to cook it—a cylindrical clay oven that looks like a barrel,


Easy Chicken Curry

Easy Chicken Curry – Weeknight cooking doesn’t get any easier than this endlessly adaptable five-ingredient, 30-minute curry. Sauté a pile of chopped onions in a little oil, then stir in curry powder (or red curry paste for Thai flavors). Easy