“Don’t wait. The time will never be just right”

- Mark Twain
Month: July 2020

Tex Mex Shrimp Tacos

Tex Mex Shrimp Tacos Recipe Light and healthy seafood tacos are so refreshing and fun. Fresh greens and herbs top the delicately spiced shrimp, while the white sauce keeps it all cool. Serves: 8Serving size: l taco Prep time: 20 minutes Cooking time: 6 minutes Preheat the broiler. Set the broiler rack 3-4 inches from […]

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Beef Boti Kebabs

Beef Boti Kebabs Recipe This recipe takes its inspiration from an Indian kebab recipe that uses tender pieces of boneless mutton dipped in spices and egg wash, rolled in crumbs, and deep fried. This healthier version keeps the flavorful spices, but it’s cooked on the grill instead. Serves 6. Serving size: 1 kebab Prep time: […]

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Boneless Barbecue Chicken Wings

Boneless Barbecue Chicken Wings Boneless chicken breast meat with a crunchy baked coating stands in for traditional chicken wings in this quick Boneless Barbecue Chicken Wings recipe. Your choice of barbecue sauce will provide the exact flavor that you crave. Serves 14 – Serving size: 2 pieces chicken and scant 1 ½ teaspoon sauce. Preparation […]

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Cooking Pasta 101

Cooking Pasta 101 Cooking pasta seems simple, but perfect pasta takes some finesse that can be learned in any Cooking Pasta 101 class. Cooking Pasta 101 – Use a Large Pot Pick a pot that gives the pasta plenty of space to move around in – an 8 or 12 quart stockpot is a good […]

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Roasted Beet Salad with Goat Cheese and Pistachios

Roasted Beet Salad with Goat Cheese and Pistachios Recipe With a sweet, earthy flavor juicy texture, and ruby-red hue, roasted beets make for a beautiful salad. To make roasted beets the star of a simple yet elegant salad, here’s the easiest way to prepare them. Boiling and steaming diluted their flavor, but when wrapped in […]

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White Chicken Chili

White Chicken Chili Recipe To achieve the right consistency for white chicken chili, utilize two thickeners: flour and pureed hominy. Cooking the flour briefly with the aromatics and spices-poblano chiles, onion, garlic, cumin, and coriander-allowed it to not only thicken the chili, but also build depth of flavor. And pureeing a portion of the hominy […]

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Caprese Panini with Olive Tapenade

Caprese Panini with Olive Tapenade Recipe Translate the classic flavors of a Caprese salad to a crispy, tasty panini. Start by searing halved tomatoes in a grill pan until they are softened and browned. Spread crusty slices of crusty bread with briny olive tapenade then layer the bread with warm tomatoes, shredded mozzarella, and fresh […]

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Turkey Taco Salad Bowl

Turkey Taco Salad Bowl Recipe Make an easy taco salad with spicy, saucy meat. To make crispy tortilla bowls, skip the deep-fryer and bake the tortillas on overturned soup bowls instead. This method will yield a pair of golden, ultra-crisp taco shells with a lot less fuss. Sauteed aromatics and tomato sauce and a hefty […]

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Vegetable Preparation and Grilling Instructions

In terms of Vegetable Preparation and Grilling Instructions, grilled vegetables need little more than a sprinkle of salt, a drizzle of olive oil, and a squeeze of lemon right after they come off the grill. If you’re so inclined, this recipe also includes an herby dressing, but you can easily swap it for your favorite […]

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