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Best Pinot Noirs From Oregon


Best Pinot Noirs From Oregon – Home to some of America’s most celebrated Pinot Noir, Oregon maintains a tight focus on small production, high quality wine even while the state’s industry enjoys steady growth.

As a world-renowned wine region, Oregon has more than 700 wineries and is home to well over 70 grape varieties.

With a mostly Mediterranean climate, its cooler and wetter regions lie in the west, close to the Pacific Coast.

Best Pinot Noirs From Oregon – By far the most reputed Oregon wine region is the Willamette Valley, which is further subdivided into six smaller appellations: Chehalem MountainsDundee HillsEola-Amity HillsMcMinnvilleRibbon Ridge and Yamhill-Carlton.


Soter Vineyards Mineral Springs Ranch Pinot Noir 2019

Pinot Noir from Yamhill-Carlton District, Willamette Valley, Oregon

A vibrant red-fruited Pinot Noir with classic berry flavors laced with a mouth watering kiss of sea salt and cedar.

Ripe, juicy tannins round out a lengthy finish and make for an altogether exquisite experience.

Extremely aromatic and perfumed with floral, strawberry and hibiscus-water character.

Lavender, too.

Full-bodied with toned tannins that are tight and focused.

Polished and lightly austere, in a serious and polished way.

Pulls you in with an energetic finish.

Drinkable now, but even better in three or four years.


Nicolas-Jay L’Ensemble Willamette Valley Pinot Noir 2019

Pinot Noir from Willamette Valley, Oregon

Although just the second interpretation of this cuvee, Nicolas-Jay has been envisioning this wines construction since their very first vintage.

This really is the collection of the best blocks and barrels of everything they farm.

The 2019 L’Ensemble showcases Christmas spice, currants, blueberries and sweet forest floor notes.

The front end brings strawberries, then chalky granite complexities, and subsequently shifts back to a fresh cranberry and hood river cherry.

A framing of gentle vanilla weight from extra aging in French oak completes the palate.

The fruit is cascading in effect, it forms in waves, with precise integration and symmetry that supports the wine’s finesse and power.


Beaux Freres The Beaux Freres Vineyard Pinot Noir 2018

Pinot Noir from Ribbon Ridge, Willamette Valley, Oregon

Stately and charismatic, this now 30-year-old flagship vineyard delivers once again with generosity and sophistication.

A deep potpourri of candied cherry, Asian spices and incense lift gracefully from the glass.

Silky, with notions of blue and red fruits, fresh fennel, and juicy cranberry, the wine is supported with a depth of composed tannins that deliver a remarkably grand, mouthwatering finish.

There is a level of tension at its core, indicating nearly timeless potential for cellaring.

Layered with red cherry candy, the 2018 Pinot Noir The Beaux Freres Vineyard unfolds with crushed roses, cedar, and five-spice.

The palate has wonderful concentration and energy, with cranberry, tea leaf, and spice.

This is an incredible wine that delivers balance and purity.


Holocene Wines Memorialis Pinot Noir 2020

Pinot Noir from Willamette Valley, Oregon

The wine showcases aromatics of candied white flowers, pomegranate and a flinty minerality, with compelling flavors of bright red fruits, mouth-watering acidity and fresh garden soil.

It is framed by super fine tannins and stays focused on the palate.

Loads of freshness and energy in this wine, owing in part to the whole-cluster fermentation, with a slight carbonic character.

Élevage took place in 30% new French oak barrels over a period of 17 months.

It’s a luscious, complex and textured Pinot Noir that is a great success in a challenging vintage.

There are 175 cases of the 2020 Pinot Noir Memorialis, a mix of 777, Pommard, and 115 clones that was 30% destemmed and is still resting in 25% new French oak.

It has a rocking nose of ripe redcurrants, mulberries, scorched earth, and peppery herbs to go with medium to full-bodied richness on the palate.

Balanced, elegant, and layered, with good acidity, it’s a beautiful barrel sample.


Domaine Serene Evenstad Reserve Pinot Noir 2019

Pinot Noir from Willamette Valley, Oregon

A brilliant ruby red color, the 2019 ‘Evenstad Reserve Pinot Noir expresses aromas of dark dried cherries, pink peppercorn, and saddle leather on the nose.

On the palate, layers of composed tannins and savory characters of cherrywood, ground sage and dried shiitake mushrooms reveal themselves, leading to an acidic finish that lingers with soft and silky tannins.

This Pinot Noir is beautiful on release and will age gracefully in the cellar for years to come.

A firm and linear wine with some herbal and bark character.

Blue fruit and dried strawberry.


Full and tight with firmness and intensity.


Rose & Arrow Hopewell Hills Gathered Stones Pinot Noir 2017

Pinot Noir from Eola-Amity Hills, Willamette Valley, Oregon

This wine expresses river stone and black raspberry aromas and refined, layered cherry, black tea and savory spice flavors.

Graceful and seamlessly complex, with multilayered cherry and blueberry flavors that take on river stone and spiced tea accents, building tension toward fine-grained tannins.
The 2017 Pinot Noir Hopewell Hills—Gathered Stones comes from a particular piece of the Hopewell Hills vineyard.

Medium ruby-purple, it opens with tar and scorched earth notes over a core of blackberries, black cherries, smoked cranberries and baked rhubarb with accents of orange peel, dried roses, tea leaves and bitters.

The palate is medium-bodied, super silky and intense, unfurling to layers of fruits, spices and citrus with earthy touches.

It has a firm but ripe frame and seamless freshness on the long, nuanced finish.

244 cases were made.


Brittan Cygnus Vineyard Pinot Noir 2018

Pinot Noir from Willamette Valley, Oregon

Always brimming with sweet red fruits, the Cygnus shows red plum, red cherry and even a hint of strawberry in the 2018 vintage.

The ample fruit is supported by a judicious use of oak, lending just a hint of vanilla and baking spices to the nose.

As with all Cygnus Block Pinots, the 2018 expresses a wonderful clarity of fruit and site.

Complex from the get-go, this marries brambly red fruits to light streaks of caramel, toasted hazelnuts and buttery toast.

It’s made from the unusual Swan clone, a California import that dates from the 1800s.

Robert Brittan planted three acres of it in 2008 at his estate vineyard.

The flavors are unique and persistent, with underlying minerality and lovely texture. One-quarter was aged in new French oak.


Arterberry Maresh Maresh Vineyard Pinot Noir 2018

Pinot Noir from Dundee Hills, Willamette Valley, Oregon

The 2018 Pinot Noir Maresh Vineyard is an incredible wine. It opens slowly to an arresting perfume of dusty earth, dried rose petals, tea leaves, licorice and amaro with a wealth of bright red berry fruit at the core.

The palate is elegant, supple and juicy, with an expansive fan of layered, spicy flavors and a very long finish.

It’s hard to resist now, but it will have more to offer with time in bottle.

Sleek and refined, with floral aromas of raspberry and smoky tea opening to vibrant cherry and spice flavors that build tension toward fine-grained tannins.

Best Pinot Noirs From Oregon – The Oregon wine region’s most obvious success story is with Pinot Noir, which here takes on a personality that could be described in general terms as somewhere in between the wines of California and Burgundy—and is often more affordable than either one.

Best Pinot Noirs From Oregon – The best Willamette Pinot noir has a rare combination of red and black fruit, elegant balance, high acidity and rustic earth.

Best Pinot Noirs From Oregon – While completely enjoyable in their youth, some of the better, single vineyard or appellation-specific Pinot noirs can often benefit from some cellar time.

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